About this Event
Introduction to Fermented Vegetables Workshop: Utilising Our Autumn Harvest
Come join us at Transition Town Forres for a hands-on workshop on fermenting vegetables! Learn how to make your own sauerkraut, kimchi, and other delicious fermented goodies using the bounty of the autumn harvest. Discover the health benefits of fermented foods and how easy it is to incorporate them into your daily diet. This in-person event will give you the skills and confidence to start fermenting at home. Don't miss out on this fun and educational workshop!
Event Venue & Nearby Stays
Transition Town Forres, Bogton Road, Forres, United Kingdom
GBP 6.13