About this Event
Class Experience
In this festive hands-on cooking class, students will learn to make traditional Yule Log cakes, a beautiful holiday dessert. Starting with a light, sponge cake, they’ll master techniques like cake rolling, chocolate ganache spreading, and decorative piping to transform their logs into snowy, rustic Yule masterpieces. With a focus on precision and creativity, this class provides all the skills needed to impress guests with a charming, seasonal dessert that brings warmth and sweetness to the holidays.
Ages 18+ yrs
Menu:
- Yule Log Cake
- Hot Apple Cider (Spiked or Not-Spiked)
Cocktails, beer and wine are available for purchase at the bar.
*Price is per person*
Your purchase includes:
- One seat in the class
- Recipes, which will be emailed at the end of class
- Live step-by-step cooking instruction
Classes are approximately 90 minutes – 2 hours
This class is hands-on and may run over/under schedule.
Be sure to indicate any allergies for yourself or your guest(s) when you sign up. If you have any issues, please email us at [email protected] or call us at (703) 433-1909.
Must be 21+ to drink alcohol.
ALTERNATIVES: Non-alcoholic drink options available. Vegetarian, non-dairy and gluten-free substitutions available for every class.
Please make us aware of any accommodations we need to make on your behalf at registration check-out.
Parking in Ballston Quarter parking lot is recommended. Park on level 4 or 5, then proceed to Mall level 3. We are located next to Macy’s.
https://cookologyonline.com/terms-conditions/
Event Venue & Nearby Stays
Cookology Culinary School, 4238 Wilson Boulevard, Arlington, United States
USD 107.48
