Hands-On: Calzone

Wed Jun 17 2026 at 06:30 pm to 08:30 pm UTC-04:00

Eataly NYC Downtown | New York

Eataly Downtown
Publisher/HostEataly Downtown
Hands-On: Calzone
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It’s time to get your hands messy! In our hands-on format, our Scuola Chef will guide you through how to prepare Calzone
About this Event

About this Class: It’s time to get your hands messy! In our hands-on format, our Scuola Chef will prepare the signature dish for you to taste in class. You’ll then dive right in to making the recipe yourself from scratch. Take your culinary creation with you at the end of class and enjoy your own hard work at home!

About this Dish: Born in Napoli during the 18th century, calzone is a stuffed, half-moon pizza – shaped much like a turnover. Unlike traditional Neapolitan-style pizza, which requires a fork and knife to eat, this type of pizza was invented as a portable snack enjoyed while walking around town. In fact, the Italian translation of calzone is “pant leg.”
To make a calzone, traditional round pizza dough is folded over, stuffed with cheese, vegetables, and sometimes meat, then baked until perfectly golden and crispy on the outside. The most traditional fillings include tomato sauce, mozzarella, and ricotta, but it can also be stuffed with vegetables such as mushrooms, spinach and sun-dried tomatoes, and meats like sausage, soppressata or prosciutto.

In this Class You Will:

  • Learn about the traditions and culture of Calzone
  • Observe as our Scuola Chef teaches the group how to make Calzone
  • Make your own Calzone from scratch by hand
  • Enjoy a menu featuring an antipasto, welcome Prosecco, and Calzone prepared by you!

Please Note:

  • One ticket purchase is valid for one guest
  • Seating is first-come, first-served
  • Class duration is approximate and may vary by 10-15 minutes
  • All guests planning to consume alcohol must be able to produce a valid government-issued identification to prove they are 21 or older. Non-alcoholic beverages are available.
  • Classes are also suitable for children 12+ who are passionate about Italian cuisine. Under 15 must be accompanied by a supervising adult.
  • Please notify us 48 hours in advance if you have any dietary restrictions. If we are not notified ahead of time of any special needs, we may not be able to accommodate them.
  • For any questions or to redeem an Eataly gift card please contact us at [email protected] or (646) 677-8594

Cancellation Policy:

Payment in full is required at the time of registration and all sales are final. No refunds are offered on classes and events due to limited space in our schools. For groups of 5-10 guests, a minimum of 7 days' notice is required to receive a credit in the form of a coupon for a future class or event. For groups of up to 4 guests, a minimum of 48 hours' notice is required to receive a credit in the form of a coupon code for a future class or event at Foodiversita.

We reserve the right to reschedule or cancel a class or event due to unforeseen circumstances, inclement weather or otherwise. In the event of a class or event cancellation, we will contact you directly at the phone number or email address you have provided to offer a full refund or credit to transfer to a future class or event.

While we are not able to offer credit, transfers or refunds for last-minute illnesses, work-related conflicts, personal emergencies or events beyond our control, you are always welcome to send someone in your place, as we understand that these things do happen.

If you are purchasing this class or event as a gift, please provide this cancellation policy to the recipient, as the policy will still apply.

Credits issued for Foodiversita events are redeemable ONLY for future Foodiversita events and cannot be used to register for events in other parts of the marketplace or exchanged for store credit or Eataly gift cards.



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Event Venue & Nearby Stays

Eataly NYC Downtown, 101 Liberty Street, New York, United States

Tickets

USD 112.22

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