About this Event
Take this hands-on class to explore how different brewing variables will influence each shot of espresso including, puck preparation, ratio, grind size & more. We will run through espresso brewing variables, and talk about how to get the best tasting espresso, and sip lots of coffee — the perfect class for beginner home baristas.
No previous brewing experience is required! Feel free to bring a notepad and pen for any notes during the workshop.
Please note: this class is different from the espresso class we previously hosted titled, ‘intro to espresso’ and can be a helpful follow-up to that class.
Event Venue & Nearby Stays
Dessert Oasis Coffee Roasters — Ferndale Cafe + Headquarters, 927 Hilton Road, Ferndale, United States
USD 49.87
