Hand-On Pasta: Pizzoccheri

Fri Jan 31 2025 at 06:00 pm to 08:00 pm UTC-06:00

Eataly Chicago | Chicago

Eataly Chicago
Publisher/HostEataly Chicago
Hand-On Pasta: Pizzoccheri
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It’s time to dive right in! In our hands-on format, our Scuola Instructor will guide you through how to make Lombardian pizzoccheri.
About this Event

About this Class: It’s time to get your hands messy! In our hands-on format, our Scuola Chef will prepare the signature dish for you to taste in class. You’ll then dive right in to making the recipe yourself from scratch. Take your culinary creation with you at the end of class and enjoy your own hard work at home!   

 About this Dish: This winter, the Alps are closer than ever before – at Eataly! Pizzoccheri is a buckwheat pasta originally from the Valtellina valley in Lombardia. Often described as short tagliatelle, it is a dark, flat, and wide noodle that is often served with potatoes, cabbage, butter, and cheese.   

 In this Demonstration-Style Class You Will: 

  • Learn about the traditions and culture of pizzoccheri  
  • Observe as our Scuola Chef teaches the group how to make pizzoccheri.   
  • Make your own pizzoccheri dough from scratch by hand. 
  • Enjoy a menu featuring an Alpine antipasto of bresaola rucola e grana, wine pairings from Valtellina in Lombardia, and pizzoccheri. 
  • Take home the recipe from the class  

 Please Note:  

  • One ticket purchase is valid for one guest  
  • Seating is first-come, first-served  
  • Class duration is approximate and may vary by 10-15 minutes  
  • All guests planning to consume alcohol must be able to produce a valid government-issued identification to prove they are 21 or older. Non-alcoholic beverages are available.  
  • Classes are also suitable for children 8+ who are passionate about Italian cuisine. 15 and under must be accompanied by a supervising adult.   
  • Please notify us 48 hours in advance if you have any dietary restrictions. If we are not notified ahead of time of any special needs, we may not be able to accommodate them. [Please flag if there is a specific dietary restriction that cannot be accommodated.] 
  • For any questions, please contact us at [email protected] or call us directly at (312) 521-8700.  

Payment, refund & cancellation policies

Payment in full is required at the time of registration and all sales are final. No refunds are offered on classes and events due to limited space in our schools. For groups of 5-10 guests, a minimum of 7 days' notice is required to receive a credit in the form of a coupon for a future class or event. For groups of up to 4 guests, a minimum of 48 hours' notice is required to receive a credit in the form of a coupon code for a future class or event at La Scuola. Please email [email protected] with any questions.

We reserve the right to reschedule or cancel a class or event due to unforeseen circumstances, inclement weather or otherwise. In the event of a class or event cancellation, we will contact you directly at the phone number or email address you have provided to offer a full refund or credit to transfer to a future class or event. While we are not able to offer credit, transfers or refunds for last-minute illnesses, work-related conflicts, personal emergencies or events beyond our control, you are always welcome to send someone in your place, as we understand that these things do happen. If you are purchasing this class or event as a gift, please provide this cancellation policy to the recipient, as the policy will still apply. Credits issued for La Scuola events are redeemable ONLY for future La Scuola events and cannot be used to register for events in other parts of the marketplace or exchanged for store credit or Eataly gift cards.

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Event Venue & Nearby Stays

Eataly Chicago, 43 East Ohio Street, Chicago, United States

Tickets

USD 92.65

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