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Looking for a fun way to spice up your culinary skills and delight your palate? The Haitian cooking class is for you!About this Event
Join us for an in-person culinary adventure where you'll learn to make delicious Haitian dishes with Chef Michelene, owner of Breez Gourmet Catering! It's a fun, hands-on class perfect for foodies who want to learn to make new dishes. Bring your appetite and get ready to explore the vibrant flavors and culture of Haiti. Dinner will be served family style once the food is ready!
Menu:
Seafood plantain cups
Diri Djon Djon & protein served with homemade pikliz
Protein - Fried Snapper
Dessert - Pain patate (Sweet potato bread pudding)
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Event Venue & Nearby Stays
179 Amory St, 179 Amory Street, Boston, United States
Tickets
USD 120.00
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