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« All EventsGrazing Boards: Hands-On Cooking Class
May 27 @ 6:00 pm - 8:00 pm
Discover the timeless craft of charcuterie in this engaging and interactive cooking class, where you’ll learn to create beautifully balanced cured meats, pâtés, and accompaniments. Perfect for food lovers and aspiring entertainers, this class will teach you the skills to craft stunning charcuterie boards and impress your guests. Enjoy a complimentary glass of wine or beer, and specialty coffee drinks from our Jura automatic coffee machine.
What You’ll Learn:
Curing and Smoking Basics: Understand the art of curing meats, from selecting the right cuts to seasoning and proper aging techniques.
Perfect Pairings: Discover how to elevate your charcuterie board by pairing cured meats with cheeses, fresh fruits, nuts, artisan bread, and New Canaan Farms’ handcrafted jams and jellies for the perfect balance of sweet and savory.
Presentation Tips: Get expert advice on arranging your charcuterie board for a visually stunning and delicious centerpiece.
Sip on a complimentary beer or wine. additional for purchase
Complimentary specialty coffee drinks from our Jura automatic coffee machine.
Why Join?
Whether you’re a culinary enthusiast or want to elevate your entertaining skills, this class offers hands-on instruction, professional tips, and a deep dive into the world of charcuterie.
Details:
All tools and ingredients provided.
No prior experience required.
You’ll take home your creations and recipes to practice and share.
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Event Venue
5906 E 18th St, Sioux Falls, SD, United States, South Dakota 57110
Tickets
Concerts, fests, parties, meetups - all the happenings, one place.
