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Cost: $30, advanced registration requiredFinancial aid available on a first-come, first-served basis
Join us for an exploration of the edible and medicinal plants native to the PNW. In this interactive class, you'll learn how to identify, grow, harvest, and utilize 10+ local plants with nourishing and healing properties. Throughout the session, you'll gain practical knowledge on how to incorporate these plants into your daily life and learn how to cultivate them in your own garden. Plus, you'll have the chance to sample a variety of edible plants and create a custom tea blend to take home.
This class will be taught by Lea Dyga, Oxbow Farm’s Native Plant Nursery Manager, formerly the SER-UW Native Plant Nursery Manager.
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Event Venue
UW Center For Urban Horticulture, 3501 NE 41st Street,Seattle,WA,United States
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