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Join Fusion Charlottetown at our 4th annual Fusion Flavours on Wednesday, April 22nd at Founders Food Hall & Market! At this popular event, you will learn how to make Moqueca, a delicious traditional Brazilian fish stew, with a cooking demonstration by Head Prep Chef of Slaymaker & Nichols Gastro House, Débora Salvini.
WHAT TO EXPECT:
✅ Enjoy a delicious meal together in a warm, community setting
✅ Hear from The Burly Farmer on how to grow your own food
✅ Take home a recipe card and a tote bag filled with the ingredients to recreate the dish at home
✅ Watch a live culinary demonstration led by talented local chef Débora Salvini, Head Prep Chef of Slaymaker & Nichols Gastro House, and learn how to make Moqueca, a delicious traditional Brazilian fish stew
TICKET INFO:
$22 General Admission
Tickets on Sale https://FusionFlavours.eventbrite.ca
Event Schedule:
5:30 PM - Doors Open
6:00 PM - Welcome & Culinary Demo
7:00 PM - Enjoy the meal together + Special Presentation from the Burly Farmer on how to grow your own food
Please email us with any specific questions or concerns at: [email protected]
This event is a part of Fusion Charlottetown’s Earth Week. Fusion Charlottetown works to engage youth 18-40 and the voices that support them. As a volunteer-run nonprofit, we work to keep our event ticket costs low, and find partnerships to ensure this happens. Fusion would like to thank The Burly Farmer for supporting this event!
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Event Venue
Founders’ Food Hall and Market, 6 Prince St, Charlottetown, PE C1A 4P5, Canada
Tickets
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