Food Safety: Capture the Flavor Healthy Cooking with Herbs and Spices

Wed Feb 26 2025 at 11:30 am to 01:00 pm UTC-05:00

Online | Online

Jennifer Dixon Cravens - University of Maryland Extension - Harford County
Publisher/HostJennifer Dixon Cravens - University of Maryland Extension - Harford County
Food Safety: Capture the Flavor Healthy Cooking with Herbs and Spices Join us online to learn how to cook healthy dishes bursting with flavor using culinary Herbs & Spices to safely improve your health.
About this Event

The Capture the Flavor class offers new ways to use herbs and spices as well as an understanding of their health benefits. You will also learn the best storage methods for maximum flavor and benefits.


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If you need a reasonable accommodation to participate in any event or activity, please contact your local University of Maryland Extension Office.

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Online

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