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In this Ecoburbia At Home session we will be looking PRESERVING THE HARVESTDoes your garden produce a bumper crop you would like to preserve? Or would you like to take advantage of cheap seasonal produce?
This session will cover tomato and fruit preserving using the water bath method, drying produce using the sun, plus pickles, olive preserving, cordial and jam making. You will see some samples from the Ecoburbia pantry!
You will leave with a great basic recipe list. Something is sure to inspire you to try some preserving yourself.
This workshop is $25 but if you would to organise a food trade or labour swap - get in touch!
Please also bring some finger food snacks to share during a break.
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Event Venue & Nearby Stays
Ecoburbia, 16 Livingstone St, Beaconsfield WA 6162, Australia,Perth, Western Australia
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