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In this class, you will learn how to make sweet pate choux dough and turn it into decadent cream puffs and eclairs. You'll learn tips and tricks on how to plan ahead so you can enjoy your company versus in the kitchen. The class will include reviewing the materials needed and how to problem-solve if things aren't going to plan. You'll be able to taste and take home everything made in class. Class size maximum is 10 and includes refreshments. If you would like to join, go to our website delishoregon.com and choose "shop."
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Event Venue & Nearby Stays
Delish, 559 Medford Ctr, Medford, OR 97504-6005, United States
