About this Event
Description
In this class you will learn to make 3+ different sauces/dressings/condiments to add flavor to a simple meal. All recipes will be vegan and gluten-free, and they are endlessly adaptable. You can participate in the process, ask questions along the way, taste the finished sauces, and leave with a recipe 'zine so you can make them at home.
Professor(s) or Facilitator(s): Lylee Rauch-Kacenski
Lylee loves food and loves feeding people. She believes that food brings people together and that sharing a meal with others is the foundation for creating community and connection. In her 10 years of cooking professionally Lylee has endeavored to make delicious meals with nourishing ingredients. She is constantly learning, experimenting, and enjoying cooking for others.
Session Type: Class
Restrictions or Requirements: None
Materials or Prep: None
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About Bethel University - Vermont
Bethel University Vermont (BU) is a free community pop-up university based in Bethel, Vermont, created by the . We offer free classes and meet-ups by the community, for the community, during the month of March each year. Learn more about Bethel University and check out more free class and event listings at .
Event Venue & Nearby Stays
White River Valley Middle School, 273 Pleasant Street, Bethel, United States
USD 0.00
