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Registrations essential. Please register by emailing [email protected]This event is hosted as part of Climate Festival Pōneke 2026 & Composting Awareness Week.
It’s well known that composting is a lot better than throwing food scraps in landfill - reducing greenhouse gas emissions, returning nutrients to the soil, improving soil health and microbiology, sequestering carbon in the soil, and growing more kai. But... composting still produces greenhouse gas emissions. The recipe and the composting method used can hugely affect the amount of greenhouse gases emitted during the decomposition of organic materials, and the quality and biological composition of the resulting compost can have climate implications too.
Join us at Kaicycle Urban Farm to learn about a range of composting methods and the climate impact they have, and find out what practical techniques you can use to minimise emissions from composting at home and make the most healthy compost possible.
Welcome to join for any other part of the day -
9.30am-12.30pm - working bee (see kaicycle.org.nz/volunteer
12.30-1.30pm - shared lunch, bring something to share if you can!
1:00PM - FARM TOUR - If you haven't been to our urban farm before, this is a great opportunity to find out what we're all about and how our farm and community composting works, before the workshop starts.
1:30-3PM - CLIMATE FRIENDLY COMPOSTING WORKSHOP
Admission Fee: Koha
Ages: All, under 16s accompanied by an adult
Please wear suitable outdoor clothing.
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Event Venue
5 Hospital Rd, Wellington, New Zealand 6021, New Zealand
Tickets
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