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Classic New York Steakhouse 4/17, 6-9 pm
Regular price$150.00 USD
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Channel the timeless glamour of a New York steakhouse and learn how to recreate it at home. In this hands-on class, we’ll master the art of the perfect pan-seared strip steak finished with herb butter, build a crisp chopped salad with bold blue cheese dressing, and whip up ultra-creamy mashed potatoes elevated with smoked cheddar.
We’ll end the evening with a classic vanilla crème brûlée — silky custard topped with that signature crack of caramelized sugar.
Menu:
– Chopped Salad with Blue Cheese Dressing
– Pan-Seared Strip Steak with Herb Butter
– Creamy Smoked Chaeddar Mashed Potatoes
– Classic Vanilla Crème Brûlée
All of the ingredients used in our classes are organic.
All classes include all-you-can-drink kombucha. Please feel free to BYOB.
Tickets are NON REFUNDABLE. So in case of an unforeseen circumstances which prevent your attendance, you can gift your ticket to your friend.
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Event Venue
333 Morgan St., Phoenixville, PA, United States
Tickets
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