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What’s really in the food we eat and why does it matter? In this deliciously engaging course, students explore the chemistry of food.About this Event
Welcome to Chemistry on Your Plate! Join us at Cresconova Labs on 10:00 AM for an exciting event exploring the science behind the food we eat.
Discover how chemistry plays a crucial role in the flavors, textures, and colors of your favorite dishes. From molecular gastronomy to food preservation techniques, we'll delve into the fascinating world of food chemistry.
Don't miss this opportunity to gain a new perspective on what's on your plate! See you there!
Date: March 1, 2026 at 10:00 AM (Europe/London)
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Event Venue & Nearby Stays
Cresconova Labs, 47 Redcliffe Gardens, London, United Kingdom
Tickets
GBP 87.38
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