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Prepare for the holidays with a hands-on canning session focused on cranberry-apple preserves. Led by Janel Franks, Extension Educator in Health & Human Sciences at Purdue University, this workshop will teach you how to preserve crisp apple wedges in a rich cranberry syrup. You’ll learn essential canning techniques and tips, making it ideal for both experienced canners and beginners. Create a delightful autumn preserve that’s perfect for enhancing your holiday table and enjoying throughout the year.https://www.minnetrista.net/events/canning-workshop-november-8-2024
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Event Venue & Nearby Stays
1200 N Minnetrista Pkwy, Muncie, IN, United States, Indiana 47303
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