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The Committee of La Chaîne des Rôtisseurs, Bailliage of Western Australia is delighted to invite you to attend a dinner to commemorate Bastille Day, the national day of France which marks the storming of the Bastille in 1789 and the beginning of the French Revolution.Frenchman Mathieu Fichot, who has previously worked at Rockpool, Wildflower, and Hearth at the Ritz-Carlton now runs Bar Vino a unique restaurant in Central Avenue Mt Lawley, although normally an Italian restaurant we have challenged Mathieu to return to his cultural foundations to prepare a special Bastille Day degustation menu for us as follows:
Amuse Bouche: Albany Rock oyster with champagne mignonette;. Comté Gougère
Entrée 1: Grass fed filet steak tartare
Entrée 2: Rock Lobster Ravioli, seafood bisque, caviar and tarragon
Mains: Wagin duck rossini, confit leg, wrap cabbage and yellow endive
Sides: Roasted heirloom carrots, Almonds, Grilled Asparagus, béarnaise sauce
Dessert: Soufflé au chocolat et framboises, crème anglaise
Mathieu has matched his menu with a fine selection of French wines listed below:
Taittinger Brut Réserve NV Champagne
Pascal Jolivet Sancerre 2022, Bourgogne, Loire Valley
Olivier Leflaive Santenay Rouge 2018, Bourgogne
Château Teyssier Saint-Émilion Grand Cru Classé 2018, Bordeaux
Mas Amiel Cotes du Roussillon “Vertigo” 2021, Provence
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Event Venue & Nearby Stays
181 Central Ave, Mount Lawley WA 6050, Australia, 181 Central Ave, Mount Lawley WA 6050, Australia,Perth, Western Australia
