About this Event
The Bourbon Goddess Presents:
Barrel & Board: A Guided Bourbon & Artisanal Cheese Pairing
We've all done the wine and cheese night. It's time to experience something bolder.
On the afternoon of Saturday, March 7th, step into an intimate space in Atlanta and let The Bourbon Goddess change the way you taste bourbon. Barrel & Board is a guided sensory experience designed to prove that the best partner for a curated cheese board isn't a glass of red -- it's the caramel, spice and oak of a premium American Bourbon.
Why You Need to Be Here:
You’ll skip the crowded bars for a private, seated tasting where everything is taken care of. From the moment you walk in, the vibe is set: a cocktail in your hand, good music in the air, and a seat waiting for you at the table.
Your Afternoon Itinerary:
The Warm-Up: We start at 4:00 PM with a handcrafted Welcome Cocktail and savory table provisions to wake up your palate.
The Main Event: A guided flight of three distinct bourbons (Kentucky Straight, Wheated, and Rye). You won't just drink them; you'll learn to identify the notes of vanilla, baking spice, and stone fruit.
The Pairing: We’ve skipped the grocery store cheddar. You’ll enjoy three artisanal cheeses, hand-selected to specifically unlock hidden flavors in each whiskey.
The Takeaway: You’ll leave with the knowledge (and confidence) to pair whiskey like a pro at your next dinner party.
The Details:
· When: Saturday, March 7, 2026 | 4:00 PM – 5:30 PM
· Where: Atlanta (Secret location revealed 48 hours prior to event)
· Vibe: Smart Casual. Come ready to sip.
Tickets are strictly limited to keep the experience intimate. Secure your board before they’re gone.
Agenda
🕑: 03:45 PM - 04:20 PM
Doors Open: Cocktails & Registration
Info: Check in, grab your tasting mat, and start the afternoon with a handcrafted signature Welcome Cocktail. This is your time to mingle and enjoy light savory bites before we take our seats.
🕑: 04:20 PM - 05:30 PM
Guided Bourbon & Cheese Pairing Experience
Info: Guests are seated for the immersive tasting experience. Led by Executive Bourbon Steward Donna Bowman, we will explore a flight of three premium bourbons paired with artisanal cheeses. You will learn tasting techniques, flavor profiling, and the history behind the pours.
Event Venue & Nearby Stays
Atlanta, United States
USD 100.79
