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Join us for an unforgettable evening at our Artisanal Table, hosted by Avondale’s finest craftsmen: Proprietor Johnathan Grieve, Winemaker Corne Marais, and Chef Dale Stevens.This exclusive event will celebrate the release of our Avondale Armilla 2017, as we share our passion for bubbles and explore how our artisanal approach to biodynamic and organic farming influences the character of this exceptional wine.
The evening includes a seat at Chef Dale’s farm-to-fork table at FABER, where both Avondale Armilla and a FABER-crafted 3-course meal will take centre stage.
DATE: Saturday, 9th November 2024
COST: R750 per person
PRICE INCLUDES: Avondale wine tasting & 3 course dinner with Avondale wine pairing
TIME: 18h00 for 18h30
BOOKING:
e-mail: [email protected]
Tel: 021 202 1219
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Event Venue & Nearby Stays
Avondale Wine Estate, 7646 Paarl, South Africa, 13287 Lustigan Rd, Paarl, 7646, South Africa,Paarl, Western Cape
