Hosted by Penfolds National Brand Ambassador & Sommelier Zoe Warrington join us for an evening of Penfolds – including the flagship Grange Shiraz. Since 1844 Penfolds has been grounded in experimentation curiosity & uncompromising quality.
Settle in for an unforgettable culinary journey with a five course degustation menu curated by epicurean innovator Chef Chad Miskiewicz. Each course expertly paired with WA first produce from both land and sea playing homage to the distinctive character of each varietal.
Expect an evening that transcends the ordinary…
D E T A I L S
Saturday 13th April 2024
6pm - 10pm
Five course degustation menu with paired Penfolds wines [including 2019 Flagship Grange]
Samuels on Mill | 14 Mill Street Perth
Door prizes include:
- 2013 Thienot X Penfolds Grand Cru Blanc de Blancs Champagne [RRP $280]
- 2021 Penfolds Bin 169 Coonawarra Cabernet Sauvignon [RRP $300]
- 2021 Penfolds RWT Bin 798 Barossa Valley Shiraz [RRP $200]
Event Venue
Samuels on Mill, 14 Mill Street, Perth, Australia
AUD 369.00