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A Passage Through East Asia: China • Korea • JapanIlona Pettigrew and Dasha Moughton on are both award-winning chefs with backgrounds that span fine dining, international kitchens, and deeply personal food cultures. Between them sit projects such as Spicy Mare and Vanilla Pod — work rooted in flavour, generosity, and confidence rather than trends. This collaboration brings that experience into a quieter, more considered setting.
This evening turns east, exploring the quiet precision and balance of East Asian cooking — where broths, fermentation, and subtle seasoning create deeply layered dishes.
Exmoor Seasonal Dining Experiences presents:
A Passage Through East Asia
CHINA • KOREA • JAPAN
📍 7 June | 🕡 7pm (This Event)
📍 10 June | 🕡 7pm
👥 Maximum 20 guests per event
🍽 Shared table, seated and hosted
📞 Call Ilona to make a reservation: 07507 720053
> Menu will be available soon
Practical details
Price: £55 per person
Includes the full menu, arrival cocktail, and dessert liqueur
Drinks: A full wine and drinks list will be available to purchase throughout the evening
Format: Shared table, seated, hosted
Dress code: Casual & smart — wear what feels comfortable
Dietaries: Vegetarian options are available by prior arrangement only
This is not a pop-up, tasting menu, or themed night. It’s a single, thoughtful evening around a table — flavour-led, generous, and quietly confident.
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Event Venue
10 Queen Street, EX35 6AA, 10 Queen Street, Lynton, EX35 6, United Kingdom, Barnstaple
Tickets
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