Name: 🧑🏽🍳 French Cooking Class - Les Tuiles aux Amandes
Start: 2026-05-23T05:30:00+12:00
End: 2026-05-23T07:30:00+12:00
Location: Coast Cakes

$\ud83e\uddd1\ud83c\udffd\u200d\ud83c\udf73 French Cooking Class - Les Tuiles aux Amandes$

📍 In-Person Workshop – Whangaparāoa, Coast Cakes Collab (Hibiscus Coast)
Tuiles aux Amandes — The Art of French Biscuit Making
A hands-on French baking workshop with Claire from Excuse Your French & Coast Cakes Whangaparāoa.

📅 Date: Sat 23rd May
🕕 Time: 3:30–5:30 PM (NZT)
📚 Duration: 2 hours
💰 Fee: $40 (Enrolled Students 🎉) | $65 (General Admission)

🔑 What you'll learn: Tuiles aux amandes — a thin, golden, and curved biscuit like the terracotta rooftops of Provence that gave them their name. They're the kind of thing that appears at the end of a long French lunch, alongside coffee, and makes everyone go quiet for a moment.
In this two-hour hands-on workshop, Claire (born and raised in Nice, and your French teacher at Excuse Your French) teams up with the talented team at Coast Cakes Whangaparāoa to walk you through the authentic tuiles recipe: the batter, the timing, the shaping — and why working fast is half the fun.
Expect a few French words, flour on your hands, and something beautiful to take home.
No experience needed. Just curiosity, a sweet tooth, and an appetite for something genuinely français.

💪🏾 What's included:
2-hour in-person baking workshop with Claire & Coast Cakes
Full tuiles recipe + technique notes to take home
French cultural context — the story behind one of France's most iconic pâtisserie classics

🌟 Bonus:
Get a 5% discount on your next French class.
🎟️ Spots are limited — buy now to reserve yours!