About this Event
NC Chef J Chong, famous for her Cantonese cuisine, invites you to the table for an exquisite dining experience with Southern Distilling.
Guests will be treated to a four course pairing menu, inspired by Lunar New Year traditions and celebrating the strength of the Year of The Horse.
Dinner includes samples of hand selected bourbons from Southern, and two paired specially crafted cocktails.
Doors are at 6p with dinner served at 6:30p.
Event Venue & Nearby Stays
The Mule at Devil's Foot Beverage, 131 Sweeten Creek Road, Asheville, United States
USD 135.23












