About this Event
In this hands-on baking lab, you’ll mix and bake your own cake and/or cupcakes while exploring how ingredient ratios, mixing methods, and substitutions affect texture and richness. We’ll compare pre-made cake samples, test flavor pairings, create a cake filling, and break down what makes a cake moist, light, and decadent. You will leave with cake and the confidence to recreate it at home. Participants take home cupcakes and have the option to bake a cake to frost for the buttercream workshop.
Session Length: Approximately 2.5-2.75 hours
By the end of this session, participants will be able to:
- Select appropriate cake formulas based on desired texture (dense, fluffy, moist).
- Adjust ingredient ratios to accommodate allergen-safe substitutions.
- Execute proper cake mixing and baking techniques.
- Evaluate cake quality using structural and sensory indicators.
- Create one cake filling and evaluate cake flavor pairings for balance, and optimal
Class sizes are limited to 6 participants, so register today! (Bring a Friend - Register 2 people for $275! Use Code BRINGAFRIEND at checkout.) Limitations: A minimum of 2 tickets must be purchased to get this discount
Event Venue & Nearby Stays
165 E Caldera St, 165 East Caldera Street, Meridian, United States
USD 159.00
