About this Event
Come all ye Druids and gather round for a Winter Solstice Feast! Chefs Louisa Dugan, Meg Collins and Marie Collins will be offering the following...
A Winter Solstice Feast:
FIRST COURSE: Butternut Squash Soup with a dollop of creme fraiche and scallionsGreen salad topped with pecans, goat cheese and pomegranate seeds
MAIN COURSE: Medallions of pork with Madeira sauceApple cranberry relishRosemary garlic roasted mini multi-colored potatoesButtered green beans
DESSERT: Poached pears with vanilla cream sauce and shortbread nut thins
$45 per person, funds raised to aid the Hub!
Event Venue & Nearby Stays
5200 Cathedral Ave NW, 5200 Cathedral Avenue Northwest, Washington, United States
USD 49.13