About this Event
As the days get shorter and schedules get busier, a little planning in the kitchen can make all the difference. Join us for the Winter Meal Prep workshop focused on practical strategies to simplify cooking during the colder months. Learn how to plan and prep nourishing meals and time saving ingredients without sacrificing flavor.
In this interactive, hands on class, participants will explore seasonal ingredients, meal prep hacks, and recipe planning strategies tailored for winter comfort foods. Together, we’ll prepare a hearty make-ahead vegetable soup that you can take home to freeze and enjoy later, perfect for busy weeknights or cozy evenings.
Date: 12/2/25
Time: 1-2:30pm
Location: Randolph County Agricultural Center, 1880 US Hwy 64 E, Asheboro, NC 27203
Cost: $10.00 per participant (Limited to 12 spots)
Event Venue & Nearby Stays
N.C. Cooperative Extension, Randolph County Center, 1880 US Highway 64 East, Asheboro, United States
USD 10.00
