About this Event
Known as the Gate Keeper of the Red Mountain AVA, Cooper Winery is an estate grown, farmed and produced winery making the highest of quality Washington wines. Join Neil Cooper, winemaker, farmer and story teller for a fun and engaging five course dinner that won't soon be forgotten. This event WILL sell out quickly.
Chef Steven Swanson is starting his 11th year as the Executive Chef of Nectar Catering and Events. His award winning and creative approach always delivers an abundance of flavors that leave guests impressed.
This is currently a PRE MENU SALE - Save $10 per ticket before the menu is revealed on March 19. Only 16 tickets available at the pre-menu price. Only 32 spots available total
Event Venue & Nearby Stays
Nectar Catering and Events, 120 North Stevens Street, Spokane, United States
USD 118.42
