About this Event
Celebrate Valentine’s season with the most sensual duo: wine and chocolate!
Join chocolate sommelier Estelle Tracy and winemaker Andrew Yingst for a guided tasting of four thoughtfully selected wine & chocolate pairings that capture the spirit of the month.
Additional wine and chocolate bars will be available for purchase.
** This is our most popular event of the year! Tickets usually sell out by mid-January **
About Estelle Tracy
Estelle Tracy is an award-winning food writer and chocolate sommelier based in the Philadelphia area. A French native, she discovered the bean-to-bar movement in 2015 and has been leading chocolate tastings ever since. She’s the author of a food survival guide for French people in the US and the founder of 37 Chocolates, a chocolate education company. Find out more at 37chocolates.com.
Customer Testimonials
“What a perfect, relaxing way to spend a Friday evening in great company. I’m looking to our next chocolate adventure, hopefully soon! In the meantime I will be eating the bar I purchased - Castronovo White Chocolate infused with lemon & lemon salt.”
- Becca Mathias
Banner photo: Becca Mathias Photography
"Thanks Estelle and Andrew. It was a perfect evening." - Patricia
Event Venue & Nearby Stays
The Inn at Grace Winery, 50 Sweetwater Road, Glen Mills, United States
USD 46.65
