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The caramely sweetness and peaty smokey flavor of the world’s best scotches, bourbons, and whiskeys make a great match for the complexity of chocolate, especially some of our robustly flavored chocolates like Chipotle Allspice, Haiti 70% Dark, and Café con Leche. Nat & Terence of Madre Chocolate will guide you on which whiskey origins go best with which chocolate origins, while tasting some of best whiskeys available on O’ahu with Madre Chocolate's fine chocolate bars. It’s sure to make a fun & merry evening.
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Event Venue
Hana Kitchens, 55 Merchant St., Honolulu, United States
Tickets
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