Where's The Beef , A steak night to die for.

Let Key Experiences teach you the techniques to get your grilling game up to the next level.

Pan Searing, Pan Jus, Reverse Sear and Sous Vide all tecquniques demonstrate and discusses, as well as resting, tempertures controls and smoke!

Menu

Grilled Sourdough with tomato and garlic, Sliced Ribeye,

Grilled Hanger Steak Taco with fire roasted salsa criolla

Grilled Veggies with garlic herb butter

Smoked Sous Vide Steak, Chimihchurri

Grilled flatbread

Burnt Pepper Salad

Forno Potatoes

Event Venue & Nearby Stays

The Gray Olive Cafeteria, 4190 Hastings Street, Burnaby, Canada

Concerts, fests, parties, meetups - all the happenings, one place.

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