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A hands on grilling class with reverse sear, sous vide and pan frying all instructed to add muscle to your grill game.About this Event
Let Key Experiences teach you the techniques to get your grilling game up to the next level.
Pan Searing, Pan Jus, Reverse Sear and Sous Vide all tecquniques demonstrate and discusses, as well as resting, tempertures controls and smoke!
Menu
Grilled Sourdough with tomato and garlic, Sliced Ribeye,
Grilled Hanger Steak Taco with fire roasted salsa criolla
Grilled Veggies with garlic herb butter
Smoked Sous Vide Steak, Chimihchurri
Grilled flatbread
Burnt Pepper Salad
Forno Potatoes
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Event Venue & Nearby Stays
The Gray Olive Cafeteria, 4190 Hastings Street, Burnaby, Canada
Tickets
CAD 134.46
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