Weekend Kids Cooking Camp
Join us for an exciting 11-weekend culinary program designed for young chefs aged 6-15! Accredited by CGIHM this course combines fun and learning allowing kids to explore the world of cooking and baking while developing essential culinary skills.
Course Highlights:
- Hands-on Learning: Kids will enjoy themed recipes that range from refreshing salads to delightful desserts.
- Skill Development: Participants will learn about seasonal ingredients food safety and essential cooking techniques.
- Creativity & Confidence: Our program encourages creativity allowing children to experiment with vibrant and flavorful dishes.
- Safety First: prioritize safe cooking practices especially for outdoor grilling and kitchen safety.
Upcoming Summer Batch:
- Dates: November 02 2024 - January 11 2025 (every Saturday)
- Time: Morning Session from 9:30 am to 1:00 pm
Course Details:
Each weekend focuses on different recipes and skills. Highlights include knife skills salad preparation cookie baking and fun beverages. Kids will learn to make a variety of dishes including kale and avocado salad red velvet cupcakes and chocolate brownies—all while practicing safe cooking techniques.
Closing Ceremony:
On the final weekend participants will review they’ve learned have a Q&A session and receive a certification from CGIHM to recognize their achievements.
Safety is Our Priority: With a focus on recipes that require minimal fire cooking each child will be paired with a budding chef to ensure guidance and support throughout course.
Enroll your child today and let them discover the joy of cooking This is a wonderful opportunity for them to gain confidence in the kitchen while learning the importance of healthy eating and cooking practices. Don't miss out on this fun-filled culinary journey!
Event Venue
Culinary Guru Institute Of Hotel Management (CGIHM), H.No: 7-10/67, 1st floor, near Suncity Hospital, Sun City, Bandlaguda Jagir, Hyderabad, Telangana 500086, India
INR 15000.00
