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Wagashi are traditional Japanese confections made from plant-based ingredients. They are healthy, vegan and vegetarian friendly.
Learn how to make Dango (sweet rice cake on skewers) and Daifuku (mochi rice cake stuffed with sweet fillings).
This is a demonstration and hands-on course.
This course runs for 1 session x 3 hours.
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Event Venue
WEA adult learning, 221-237 Angas St, Adelaide SA 5000, Australia, Adelaide
Tickets
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