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Register here: https://elyfolkschool.app.neoncrm.com/np/clients/elyfolkschool/event.jsp?event=14440&Saturday, January 25th, 2025
10:00 AM - 12:00 PM
Tuition: $24 Materials Fee: $12
Students will learn how to make creamy chocolate centers for home made truffles as well as the most effective ways to coat those chocolates. Students will also learn appropriate chocolates to use and how to flavor those candies. The two main ingredients are chocolate and heavy cream. The name "truffle" comes from their resemblance to the mushroom-like fungus that is a delicacy.
In addition to sampling during the class, each student will leave the class with an assortment of a half dozen truffles.
About the Instructor: Kay Vandervort retired to Ely in 2014 and has become involved in the community. She participates in American Association of University Women, works part time at the Dorothy Molter Museum, and is involved in book club, writing group, and a number of local discussion groups. She enjoys experimenting with a variety of craft media.
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Event Venue & Nearby Stays
209 East Sheridan Street, Ely, MN, United States, Minnesota 55731
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