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The True Italian Pasta Week is coming back to Berlin with an incredible offer! 🍝🍷📣 Enjoy a special PASTA dish (choose between two options) + an Aperol Spritz OR a glass of WINE + a DIGESTIVE for just €18! 🍝🍷🥃
🍝 45 selected restaurants in Berlin—check out all the locals below!👇🏻
👉🏻 HOW DOES IT WORK? It’s super simple! From November 18th to November 24th, you can visit any of the participating restaurants and enjoy a delicious Italian pasta dish (with two options to choose from, including vegetarian or vegan), along with an Aperol Spritz or a glass of wine and a digestive (Limoncello DICAPRI Crema), all for just €18! 😎
No need for a card or ticket—just head to any of the listed restaurants and ask for the event’s offer!
👉🏻 WHO ARE WE? This event is organized by True Italian, a project of Berlin Italian Communication, in partnership with Aperol, Limoncello DICAPRI, and Acqua Panna San Pellegrino. The media partner is Berlino Magazine.
Quick recap:
🔸 WHEN: From Monday, November 18th to Sunday, November 24th, 2024
🔸 WHERE: In Berlin’s top restaurants
🔸 WHAT: €18 for a special pasta dish + Aperol Spritz or a glass of wine + a digestive (Limoncello DICAPRI Crema). Every restaurant will have a vegetarian option 🌱
Discover the full list of 45 participating restaurants below 👇🏻 or on our website at true-italian.com/true-italian-pasta-week-2024.
View the restaurant's location on 🗺️Google Maps https://www.google.com/maps/d/u/0/viewer?mid=1PSsp6trmHgsMoBdunXZdbPHikUnZ8OM&femb=1&ll=52.49869103082299%2C13.402484549999993&z=12
Use the following link to download the PDF with the restaurant's location📍 https://true-italian.com/wp-content/uploads/2024/10/True-Italian-Pasta-Week-2024_Flyer.pdf 🤤
What are you waiting for!?🤌🏻 Find your perfect pasta dish now! 🤩
🗺️ MITTE & WEDDING:
🔹 ALLORA – Italian Contemporary Attitude
📍 Alte Potsdamer Str. 7
🍝 Tagliatelle Bolognese
OR
🍝 Gnocchi with pumpkin, gorgonzola, and chestnuts (🌱 vegan option available without gorgonzola)
🔹 BAR INTERNAZIONALE
📍 Rosa-Luxemburg-Str. 31
🍝 Gnocchi alla Sorrentina with tomato sauce and mozzarella
OR
🍝 Paccheri with salsiccia and artichokes (spicy)
🔹 BISTRO RIBELLE
📍 Reinhardtstr. 9
🍝 Roman-style pasta alla carbonara
OR
🍝 Pasta with taleggio, pumpkin, and walnuts
🔹 CAPPUCCINO GRAND CAFE’
📍 Tucholskystr. 36
🍝 Lasagna with 100% beef ragout and ‘nduja
OR
🍝 Lasagna vegetariana with zucchini cream, basil pesto, mozzarella, and parmesan
🔹 CHIAIA
📍 Linienstr. 113
🍝 Casarecce with aubergines, cherry tomatoes, and pecorino romano (🌱 vegan option without pecorino)
OR
🍝 Calamarata with baked pumpkin cream, Tuscan salsiccia, and stracciatella cheese
🔹 ITALOFRITZEN
📍 Friedrichstr. 105
🍝 Tubetti with salsiccia ragout and baby spinach
OR
🍝 Tubetti with tomatoes pesto, black olives, and basil
🔹 LA PREMIATA
📍 Weinbergsweg 4
⚠️Offer available from 12 pm to 6 pm⚠️
🍝 Fresh caserecce with artichokes, speck, and pecorino
OR
🍝 Fresh tagliatelle with dried tomato and almond pesto, broccoli, and crunchy breadcrumbs flavored with herbs (🌱 vegan)
🔹 MARINA BLU
📍 Weinbergsweg 8a
🍝 Gnocchi in pumpkin cream with pumpkin seeds, guanciale, and stracciatella cheese (vegetarian option without guanciale)
OR
🍝 Strozzapreti with zucchini cream and prawns
🔹 MOZZARELLA BAR
📍 Auguststr. 34
⚠️Offer available from 12 pm to 6 pm⚠️
🍝 Cavatelli with turnip tops, taralli crumbles, and anchovy fillets
OR
🍝 Tagliatelle with rocket pesto, dried tomatoes, and almonds (🌱 vegan)
🔹 SPAZIO ITALIAN BISTROT
📍 Torfstr. 15
🍝 Fettuccine with butter and lime, stracciatella, shrimp tartare, and confit tomatoes
OR
🍝 Ravioli filled with gorgonzola and pear on radicchio cream, with pecorino, crunchy speck, and basil pesto (vegetarian and 🌱 vegan option available for both recipes)
🔹 VINO & BASILICO
📍 Tucholskystr. 18/20
🍝 Tagliatelle with oxtail ragout
OR
🍝 Mixed pasta with potatoes and truffled scamorza cheese
🗺️ PRENZLAUER BERG:
🔹 COME VA’ VA’
📍 Danziger Str. 144
🍝 Gnocchi alla carbozucca: homemade gnocchi with pumpkin cream, guanciale, and pecorino
OR
🍝 Gnocchi 2.V: homemade gnocchi with pumpkin cream and fried onions (🌱 vegan)
🔹 GINA BISTROT
📍 Zionskirchstr. 77
⚠️Open exceptionally on Friday, Saturday, and Sunday from 6 PM to 9 PM⚠️
🍝 Spicy orecchiette with broccoli (🌱 vegan)
OR
🍝 Tonnarelli all’Amatriciana: tomato sauce, guanciale, and pecorino
🔹 MALAFEMMENA PRENZLAUER BERG
📍 Danziger Str. 16
🍝 Timballo of tagliatelle, béchamel, peas, minced meat, and parmesan
OR
🍝 Pasta and chickpeas with parsley pesto and semi-dry cherry tomato cream (🌱 vegan)
🔹 OSTERIA TRESSANTI
📍 Prenzlauer Allee 41
🍝 Spaghetti with buffalo ricotta, basil, sun-dried tomatoes, and walnuts
OR
🍝 Spaghetti alla puttanesca: capers, olives, and cherry tomatoes (🌱 vegan)
🌾 Gluten-free option available (no extra charge) 🌾
🗺️ KREUZBERG & NEUKÖLLN:
🔹 AMICI AMICI
📍 Mehringdamm 40
🍝 Paccheri with pumpkin, walnuts, and gorgonzola
OR
🍝 Pappardelle with wild boar ragout
🔹 BARETTINO
📍 Reuterstr. 59
🍝 Lasagna with beef ragout baked in a wood oven
OR
🍝 Baked conchiglioni filled with ricotta and radicchio
🔹 LA BREZZA
📍 Weserstr. 16
🍝 Tagliatelle with tomato sauce and burrata
OR
🍝 Tagliatelle with parmesan cream and truffle
🔹 LA PECORA NERA
📍 Herrfurthpl. 6
🍝 Paccheri with salami ragout
OR
🍝 Ricotta gnocchi with pumpkin, parmesan cream and fried sage
🔹 TERRA
📍 Grimmstr. 1
🍝 The Purple Sleeve: mezze maniche with German cabbage, almond, and thyme pesto (🌱 vegan)
OR
🍝 The Savory Fettuccine: fettuccine with caciocavallo from Sila, ‘nduja from Spilinga, potatoes, and winter savory
🌾 Gluten-free option available (+3,50€) 🌾
🔹 UTOPIE BISTROT
📍 Jonasstr. 23
⚠️Exceptionally open until 21:00 on Friday, Saturday and Sunday⚠️
🍝 Gnocchetti alla Campidanese with salsiccia ragout
OR
🍝 Mezze maniche with grilled pumpkin, walnuts, and gorgonzola (🌱 vegan option without gorgonzola)
🗺️ FRIEDRICHSHAIN:
🔹 CARGO GASTRONOMIA
📍 Samariterstr. 37
🍝 Fresh orecchiette with meatballs in tomato sauce, parmesan fondue, black olive powder, and fresh basil
OR
🍝 Fresh scialatielli with pumpkin and leek cream, friarielli, toasted hazelnuts, and parmesan fondue (🌱 vegan option without fondue)
🔹 IL MORO
📍 Wühlischstr. 39a
🍝 Pasta ‘ntaganata: mezze maniche rigate with broccoli, anchovies, black olives, fresh ricotta, and toasted breadcrumbs
OR
🍝 Homemade potato gnocchi with beans cream and parmesan fondue
🌾 Gluten-free option available (+1€) 🌾
🔹 LET ENZO OUT
📍 Revaler Str. 17
🍝 Homemade tagliatelle alla boscaiola: salsiccia ragout, mushrooms, tomato sauce, onion, garlic, and parsley
OR
🍝 Homemade trottole with gorgonzola and pear cream (🌱 vegan option with pumpkin cream, thyme panko, and toasted almonds)
🔹 PIZZA MARIO X GAMBINO
📍 Stralauer Pl. 30-31
🍝 Penne alla Norma: aubergines, tomato sauce, basil, and parmesan
OR
🍝 Rigatoni with ossobuco (braised veal shank) ragout and parmesan
🔹 SICULA BAR
📍 Scharnweberstr. 46
🍝 Casarecce with cauliflower cooked in red wine with sultanas, almonds, and toasted breadcrumbs (🌱 vegan)
OR
🍝 Anelletti alla Palermitana with mixed meat sauce, peas, aubergines, and cheese
🔹 SOULTY FOOD CLUB
📍 Gabriel-Max-Str. 19
⚠️Exceptionally open until 21:00 on Friday, Saturday and Sunday⚠️
🍝 Carbonara alla Soulty: guanciale, pecorino, onsen egg (cooked in thermal water), and pepper
OR
🍝 Homemade tortelloni with ricotta, truffle, and parmesan foam (🌱vegan option available: gnocchetti with pesto and broccoli)
🔹 SPACCANAPOLI NR. 12
📍 Wühlischstr. 12
🍝 Sedani all’Amatriciana (tomato sauce, guanciale, and pecorino) with stracciatella cheese and crumbled Apulian taralli
OR
🍝 Sedani with radicchio cream, vegan mozzarella, and walnut crumble (🌱 vegan)
🔹 SPINA BERLIN
📍 Seumestr. 2
🍝 Pappardelle with wild boar Genovese (Neapolitan white ragout)
OR
🍝 Tagliatelle with mushrooms and saffron
🗺️ TREPTOW-KÖPENICK:
🔹 CENTO MOLLICHE TRATTORIA & PIZZERIA
📍 Hasselwerderstr. 32
🍝 Pappardelle with wild boar ragù and porcini mushrooms
OR
🍝 Fusilloni in turnip tops cream with diced Hokkaido pumpkin and burrata (🌱 vegan option without burrata)
🗺️ SCHÖNEBERG & TEMPELHOF:
🔹 CAFFE’ MANIA
📍 Grunewaldstr. 89
🍝 Pasta with Sorrento lemon cream and parmesan (🌱 vegan option with vegan butter and cheese)
OR
🍝 Potato gnocchi with mussels and pecorino
🔹 GANZO
📍 Friedrich-Wilhelm-Str. 67
🍝 Tagliatelle with Tuscan ragout: 50% pork and 50% beef with bay leaves, rosemary, and juniper
OR
🍝 Tagliatelle with hazelnut pesto and pecorino
🔹 LAGALANTE
📍 Grunewaldstr. 82
🍝 Orecchiette with turnip tops with anchovies (🌱 vegan option without anchovies)
OR
🍝 Spoja lorda: ricotta-filled squares in meat broth
🔹 MALAFEMMENA
📍 Hauptstr. 85
🍝 Two big ravioli filled with Neapolitan ragout
OR
🍝 Lasagna with vegan ragout (🌱 vegan)
🔹 PROMETEO
📍 Ebersstr. 27a
🍝 Fresh cavatelli with beans and mussels
OR
🍝 Fresh laganari Prometeo all’ortolana (fresh seasonal vegetables) with salsiccia from Norcia
🔹 TALEA - ITALIENISCHES BOTANISCHES BISTRO
📍 Ebersstr. 27a
🍝 Bigoli with duck ragout
OR
🍝 Gnocchi with chestnut cream, goat gorgonzola, and sage
🔹 TRATTORIA A’ MUNTAGNOLA
📍 Fuggerstr. 27a
🍝 Tagliolini with black olives, capers, and sardines in date tomatoes sauce
OR
🍝 Trenette with gorgonzola and walnuts
🔹 TRATTORIA LAURETTA
📍 Burgemeisterstr. 74
🍝 Spaghetti cacio e pepe: pecorino cream and pepper
OR
🍝 Gnocchi with arugula pesto, crayfish, and toasted almond grain
🔹 TRATTORIA LUNA
📍 Gotenstr. 18
🍝 Mixed pasta with provola, potatoes, and crispy guanciale (vegetarian option without guanciale)
OR
🍝 Fusilloni alla boscaiola with mixed mushrooms and salted ricotta
🗺️ CHARLOTTENBURG & HALENSEE:
🔹 BELLUCCI BAR CAFE’
📍 Kurfürstendamm 63
🍝 Neapolitan paccheri with guanciale and carrots in San Marzano tomato sauce
OR
🍝 Spaghetti al cartoccio with seafood
🔹 FRIZZA BISTRO & CAFE’
📍 Nürnberger Str. 8
🍝 Reginette with pistachio pesto
OR
🍝 Reginette with white veal ragout
🌾 Gluten-free option available (no extra charge) 🌾
🔹 LIMALIMA RISTORANTINO
📍 Schlüterstr. 74
🍝 Gnocchi with gorgonzola and mushrooms
OR
🍝 Penne with zucchini pesto and mussels
🔹 MODI’
📍 Ringbahnstr. 4
🍝 Cavatelli Lucani Pop with stracciatella cheese, cherry tomatoes, cardoncelli mushrooms, and crusco pepper (🌱 vegan option without stracciatella)
OR
🍝 Gnocchi Modì with gorgonzola, walnuts, and truffle sauce
🔹 QUANTO BASTA
📍 Leibnizstr. 74
🍝 Fusilloni with mussels and cacio e pepe foam (pecorino and pepper)
OR
🍝 Homemade tagliatelle with porcini mushrooms
🔹 RISTORANTE ENOTECA L’ANGOLINO
📍 Knesebeckstr. 92
🍝 Linguine with artichokes and Sardinian pecorino
OR
🍝 Reginette with venison ragout
🔹 TIRAMIGIU’
📍 Düsseldorfer Str. 68
🍝 Gnocchi alla romana: semolina gnocchi with pecorino
OR
🍝 Pasta e fagioli: fresh maltagliati with beans (🌱 vegan)
🌾 Gluten-free option available (+2€) 🌾
🔹 VINOTECA BERLIN
📍 Windscheidstr. 22
🍝 Bis of canederli (traditional bread gnocchi from Trentino): one with speck and one with cheese
OR
🍝 Bis of canederli (traditional bread gnocchi from Trentino): one with spinach and one with red beetroot
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Event Venue & Nearby Stays
Berlin- The Place To Be, Berlin, Germany
