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Get your passports ready, chefs—we’re traveling to Italy! 🇮🇹This isn’t just a cooking camp; it’s an authentic culinary expedition! Our lead instructor recently returned from Italy, where she studied unique regional techniques and traditional kitchen tools. Now, she’s bringing those secret recipes and professional insights back to share with our chefs-in-training.
Daily Culinary Itinerary:
🍝 First Half: Working in small group cooking stations, chefs will master essential Italian techniques to create a nutritious and delicious lunch from scratch.
🍨 Second Half: Round out the experience by preparing a scrumptious, Italian-inspired dessert to complete the daily menu.
🏆 The Grand Finale: On the last day, put your skills to the test in our Italian-Themed Chopped Challenge! Teams will go head-to-head in a friendly competition, using secret ingredients to create the ultimate dish. The winning team will take home the Tween Chopped Trophy!
Build confidence, master authentic tools, and bring the taste of Italy home. Sign up today—this camp sells out fast!
👉 Register Here: https://kidinarycooking.com/day-off-camps/
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Event Venue
24035 W Riverwalk Ct, Plainfield, IL 60544-8145, United States
Tickets
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