About this Event
Begin at Jackalberry with a cocktail on arrival before moving to the Heritage Atrium for a long table dinner, featuring a four-course dining experience with whisky pairings.
The 4-course menu features highlights such as scallop crudo, duck terrine, coffee-rubbed lamb loin and Wagyu beef cheek, finishing with a dark chocolate selection, each course thoughtfully paired to enhance the whisky.
Limited seats available. Reserve your seat for an unforgettable evening.
Event Venue & Nearby Stays
Hyatt Regency Sydney, 161 Sussex Street, Sydney, Australia
AUD 275.00












