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Experience the vibrant colours and flavours of contemporary Korean cuisine with an exclusive evening of food and culture. In collaboration with Jung-Su Chang, Executive Chef of the acclaimed two-hatted Korean fine dining restaurant Allta in Sydney, the event will feature an exclusive curated menu that celebrates the bold flavours of Korea.
The Feast will feature a three-course meal paired with a modern take on Korean and native teas or premium Australian wines, and a themed cocktail on arrival.
Before dinner, enjoy exclusive after-hours access to the Hallyu! The Korean Wave exhibition with National Museum Senior Curator, Kate Morschel.
Secure your spot: https://www.nma.gov.au/hallyu/korean-feast
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Event Venue
National Museum of Australia, Lawson Crescent, Acton,Canberra,ACT,Australia
Tickets
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