About this Event
Come hungry and ready to enjoy our FINAL Temperance Kitchen dinner featuring guest chefs Justin Mcmillrn of Elsworth Supper Club, Jane Alona-Chatham of Vicia, and Blake Askew of mainlander! We'll be bringing all of our volunteers from previous dinners back with us to give you one final blowout dinner. Expect a Multi-course meal all paired with various NA Beers, Wines, and Cocktails, some being highlights from previous events and others all new for this. With this being our last event, we've upped our price slightly from $135 to $175 to reflect the expansion you can expect to see in our menu for the evening. 100% of proceeds from this event will be donated directly to Ben's Friends, a charity dedicated to providing support and other resources to members of the food and beverage industry struggling with addiction. This event's goal is to foster community alongside great food and drink and hopefully introduce you to someone new who shares a similar background as you if you've struggled with addiction, are passionate about making help available for those are struggling and need it, or are just looking for a fantastic experience celebrating our pop-up's run that happens to benefit a great cause. Please see the FAQ section should you purchase tickets separately from the rest of your party and wish to be seated adjacent to them.
Event Venue & Nearby Stays
Mainlander, 392 North Euclid Avenue, St. Louis, United States
USD 175.00
