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The Abundant Kitchen GardenDate: 2nd May
Time: 9 am to 12 noon
Where: The Living Hub, Woodford
Cost: $55 including GST
Workshop Description
A well-designed kitchen garden can become one of the most productive and rewarding parts of the home landscape. It is the place where fresh herbs, leafy greens, vegetables, and seasonal crops are grown close at hand, ready to harvest and bring straight to the kitchen.
In this practical and inspiring workshop, permaculture educator Michael Wardle from Savour Soil Permaculture will share the principles and techniques behind creating an abundant kitchen garden that produces food throughout the year.
Drawing on years of experience designing and growing productive gardens, Michael will explore how thoughtful design, healthy soil, diverse plantings, and seasonal planning can transform an ordinary garden into a highly productive and resilient food-growing system.
Participants will learn how to design gardens that are easy to manage, rich in biodiversity, and capable of producing a wide range of fresh food for everyday use. The workshop will also explore how herbs, vegetables, flowers, and beneficial plants can work together to create a thriving garden ecosystem.
Whether you are starting a new garden or looking to revitalise an existing one, this workshop will provide practical tools and ideas to help you grow more food at home.
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Event Venue
493 Kropp Rd, Woodford QLD 4514, Australia, 452 Kropp Rd, Woodford QLD 4514, Australia, Woodford
Tickets
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