About this Event
Chef Clara Park will demonstrate some of her favorite Italian-American dishes including chicken cutlets, tomato pie, meatballs marinara and antipasti. Learn her secrets to the perfect meatball (ricotta cheese...), the best way to make an unforgettable salad and how to prepare an antipasti board to wow your guests. The beauty of this experience is that it takes place in one of the best cities in the US for Italian-American food, Philadelphia.
Event Venue & Nearby Stays
101 N 33rd St, 101 North 33rd Street, Philadelphia, United States
USD 135.23