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Thanksgiving DayOn Thanksgiving Day, each location may run a little differently, but we all have one purpose – cook, prepare, and deliver meals to those who are less fortunate. Here are some of the volunteer opportunities at the big event:
Setup – Moving tables around, getting ready for a big crowd and assembly line, etc.
Cooking – Kitchen work involves the cooking and prep for each food item; deboning turkeys, prepping vegetables, opening canned items, making mashed potatoes, staging pies, and more.
Decoration – Children’s tables will be set up with drawing material to decorate the meal packaging before it is filled with food.
Plating – Each type of food will need to be added to the plate as the assembly line comes by each food station.
Packaging – Plates will be carried down the assembly line of food stations to be filled with a portion of each type of food. Completed plates are then carried out to the delivery drivers.
Delivery Drivers – Delivering meals & toiletries involves loading the cars with the correct number of meals and supplies, driving to the delivery location, and handing the meals to those in need.
Cleaning – After a successful Thanksgiving Day, when all food has been packaged and sent out to deliver, there is some cleanup to get the venue back to its previous condition.
Register here to let us know that you are coming https://www.eventbrite.com/e/1083181016579?aff=oddtdtcreator
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Event Venue & Nearby Stays
United Institutional Baptist Church, 802 E Market St, Greensboro, NC 27401-3247, United States,Greensboro, North Carolina
