About this Event
I have been spending time in Bangkok studying with an amazing vegan chef in her restaurant. And happily sharing what i have been learning in these classes. This is the last class before i head back to Thailand to spend another month and do more studies.
In this hands on class we will make:
Tom Yum Paste
Tom Yum Soup
Peanut Sauce
Pad Thai
Banana Blossom Salad
Tempeh with peanut sauce (using my homemade fava bean tempeh)
Event Venue & Nearby Stays
1131 24th St, 1131 24th Street, Oakland, United States
USD 103.22