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📅 𝐃𝐚𝐭𝐞: 𝟐𝟕𝐭𝐡 𝐅𝐞𝐛𝐫𝐮𝐚𝐫𝐲🕖 𝐓𝐢𝐦𝐞: 𝟏𝟗:𝟎𝟎
📍 𝐋𝐨𝐜𝐚𝐭𝐢𝐨𝐧: 𝐅𝐞𝐫𝐦𝐞𝐧𝐭𝐡𝐢𝐧𝐠𝐬
Join us for the second event in our tasting series as we explore the artistry of 𝐁𝐞𝐥𝐠𝐢𝐚𝐧 𝐜𝐢𝐝𝐞𝐫𝐬. This evening will highlight the work of four remarkable producers:
▪️ 𝐎𝐬𝐦𝐚: A fresh name in the cider scene, crafting modern and innovative ciders.
▪️ 𝐃𝐫𝐮𝐮𝐠: Specialists in natural, minimal-intervention ciders with bold, pure apple flavors.
▪️ 𝐂𝐨𝐧𝐬𝐭𝐚𝐧𝐭 𝐁𝐞𝐫𝐠𝐞𝐫: A Belgian icon, bringing over 𝟏𝟐𝟓 𝐲𝐞𝐚𝐫𝐬 of cider-making expertise.
▪️ 𝐂𝐢𝐝𝐫𝐞𝐫𝐢𝐞 𝐝𝐮 𝐂𝐨𝐧𝐝𝐫𝐨𝐳: Champions of terroir-driven ciders, capturing the essence of the Condroz region.
🍏 𝐖𝐡𝐚𝐭 𝐭𝐨 𝐄𝐱𝐩𝐞𝐜𝐭:
A 𝐠𝐮𝐢𝐝𝐞𝐝 𝐭𝐚𝐬𝐭𝐢𝐧𝐠 of at least 𝟗 𝐞𝐱𝐜𝐞𝐩𝐭𝐢𝐨𝐧𝐚𝐥 𝐜𝐢𝐝𝐞𝐫𝐬, representing a variety of styles and flavors.
𝐈𝐧𝐬𝐢𝐠𝐡𝐭𝐬 𝐟𝐫𝐨𝐦 𝐭𝐡𝐞 𝐜𝐢𝐝𝐞𝐫 𝐦𝐚𝐤𝐞𝐫𝐬, sharing their journey, techniques, and passion.
𝐁𝐢𝐭𝐞-𝐬𝐢𝐳𝐞𝐝 𝐟𝐨𝐨𝐝 𝐩𝐚𝐢𝐫𝐢𝐧𝐠𝐬, carefully crafted to enhance the cider tasting experience.
💰 𝐏𝐫𝐢𝐜𝐞: 𝟐𝟓 𝐄𝐔𝐑 𝐩𝐞𝐫 𝐩𝐞𝐫𝐬𝐨𝐧
✨ 𝐁𝐨𝐧𝐮𝐬: The more, the merrier! The larger our group, the more surprises await, from bonus bottles to exclusive tastings.
🎟️ 𝐋𝐢𝐦𝐢𝐭𝐞𝐝 𝐬𝐞𝐚𝐭𝐬 𝐚𝐯𝐚𝐢𝐥𝐚𝐛𝐥𝐞 – 𝐫𝐞𝐬𝐞𝐫𝐯𝐞 𝐲𝐨𝐮𝐫𝐬 𝐭𝐨𝐝𝐚𝐲!
https://www.fermenthings.be/event/tasting-2-discover-the-rich-world-of-belgian-ciders/
Let’s toast to 𝐁𝐞𝐥𝐠𝐢𝐚𝐧 𝐜𝐢𝐝𝐞𝐫 and the magic of fermentation! 🍾
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Event Venue & Nearby Stays
Dieudonné Lefevre 4, 1020 Brussels, Belgium, Dieudonné Lefèvrestraat 4, 1020 Brussel, België,Brussels, Belgium
Tickets
