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Explore the vibrant flavours of India in this hands-on, whole-food plant-based class! Make Tofu Curry, Tarka Dal, Chickpea Saag, and Carrot Halwa, all gluten-free, full of bold spices, and perfect for cozy, flavourful meals at home.Register through Saanich Recreation:
https://anc.ca.apm.activecommunities.com/saanich/activity/search/detail/155324?onlineSiteId=0&from_original_cui=true
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Event Venue
Royal Oak Middle School, 751 Travino Lane,Victoria, British Columbia, Canada
Tickets
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