Take-off Welcome Dinner

Let the journey begin! Join us for the Take-Off Welcome Dinner, a vibrant, fiesta-style launch celebrating the start of the 2026 Global Culinary Conference.

Enjoy an unforgettable evening filled with delicious food, refreshing drinks, and high-energy connection as we welcome culinary professionals from around the world. The night features a lively game of Lotería, hosted by Humberto Martinez of Space City Birria, bringing culture, fun, and friendly competition to the table.

• Fiesta-Inspired Dinner & Drinks
  Savor bold flavors and festive bites designed to set the tone for an incredible conference experience.
• Lotería hosted by Humberto Martinez: Laugh, play, and connect during an interactive Lotería game led by one of Houston’s most dynamic culinary voices.
• Dynamic Networking: Meet fellow chefs, restaurateurs, food entrepreneurs, and industry leaders in a relaxed, celebratory atmosphere.
• A Warm Conference Welcome: Kick off the week with meaningful conversations, new connections, and a shared excitement for what’s ahead.

FAJITA FIESTA FAMILY STYLE MEAL

Tortilla Chips, Red & Green Salsa, Guacamole, Chile Con Queso

Beef & Chicken Fajitas served with Corn & Flour Tortillas, Mexican Rice, Refried Beans, Sour Cream Pico de Gallo

Fasten your seatbelts and raise a glass. This is more than a welcome dinner—it’s the official take-off into an inspiring culinary journey.

Event Venue & Nearby Stays

The Original Ninfa's Uptown, 1700 Post Oak Boulevard, Houston, United States

Concerts, fests, parties, meetups - all the happenings, one place.

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