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Join us at The Boathouse for a weekend of Tacos & Tequila Friday, May 1st through Tuesday, May 5th. Choose from 2 three-course menu options! A two tacos option for $24 and three tacos option for $28. MENU
FIRST COURSE (TO SHARE)
Chips and Salsa
–OR–
Charred Street Corn Dip
roasted sweet corn, cotija, smoked paprika, lime crema, tortilla chips
SECOND COURSE
select 2 or 3 tacos
Carne Asada
grilled skirt steak, chimichurri, pickled red onion, queso fresco
Crispy Baja Cod
beer battered cod, cabbage slaw, lime crema
Polla Tinga
shredded chicken in smoky tomato-chipotle sauce, crema, queso fresco
Roasted Cauliflower
ancho glaze, pumpkin seeds, avocado salsa
CHOICE OF TWO SIDES
Cilantro lime rice
Black beans with epazote
Street corn (off the cob, cotija, tajin)
Jicama & cucumber salad with chili lime
THIRD COURSE (TO SHARE)
Churro Bites
cinnamon sugar, chocolate dipping sauce, dulce de leche
–OR–
Mango & pineapple Tajin fruit cup with chamoy and chili lime seasoning
TACO ’BOUT TEQUILA
Featured tequila cocktails can be purchased individually for $9
TBA
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1001 Wisconsin Place, Madison, WI, United States, Wisconsin 53703
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