About this Event
Join Nguyet Nguyen, a classically trained pastry chef with over 15 years of experience, as she prepares a delicious fall-inspired brunch!
Menu includes:
Fall Frittata with Farmer's Market Veggies & Aged Cheddar
Belgium Waffles with Apple Pie Topping
Gingerbread Cake Donut Holes with Chocolate Sauce
Like buying a theater ticket, seats in a class are non-transferable (to another date) & non-refundable unless Southern Home & Kitchen cancels the class.
The majority of our classes are demonstration style. Look for HANDS-ON in the class title and description if you’re looking for a more interactive experience.
Event Venue & Nearby Stays
Southern Home & Kitchen, 200 S. Stratford Road, Winston-Salem, United States
USD 71.21
