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Learn the basics of homemade sushi nigiri, maki, and temaki in our hands-on class.About this Event
Let's get ready to roll!
Join us for an introductory class to learn the basics of sushi making. From perfect rice, to slicing fish with confidence, you'll learn to shape nigiri and maki with ease.
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-Edamame
-Miso Soup
-Chef's selection of assorted nigiri
-Spicy Tuna Handrolls
-Classic California Maki
-Inside-out Rolls
-Make-your-own Maki
Nonalcoholic beverages included. BYOB at no additional charge.
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Event Venue & Nearby Stays
Hands On Gourmet, 2325 3rd Street, San Francisco, United States
Tickets
USD 150.00
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