About this Event
Join us at Flynn’s Delicatessen for a spring long table supper built around generous sharing plates, proper cooking, and the sort of food that feels best enjoyed around a full table.
April’s menu is all about bright herbs, lemon, and those deeper, slower flavours that still belong to spring. We’ll begin with warm homemade focaccia and whipped butter, before settling into a three-course supper that brings together comforting dishes, lovely produce, and a relaxed evening in the deli.
Menu
Warm homemade focaccia, whipped butter
Spanakopita filo pie
Spinach, feta, herbs, lemon yoghurt
Slow-roast lamb shoulder
Lemon & oregano potatoes, buttered greens, pan juices
Orange & almond cake
Yoghurt cream
There will also be a Limoncello Spritz available on arrival or during the evening.
As always at Flynn’s, it’s about simple service, brilliant produce, and food you’d happily eat at a big kitchen table.
Vegetarian option available with pre-order.
Please flag any allergies when booking — we can usually accommodate, but we do need notice.
Booking essential.
Agenda
🕑: 06:00 PM - 08:30 PM
Dinner, Chat and Relax
🕑: 08:30 PM - 10:00 PM
Enjoy the Night
Event Venue & Nearby Stays
Flynn's Delicatessen, 27 Walter Road, Swansea, United Kingdom
GBP 35.37









